Join Vermont Fish and Wildlife and Rural Vermont for the Vermont Wild Kitchen on Facebook Live!

This week we'll be cooking over the open campfire! We'll demonstrate how to prepare fresh-caught fish as well as roasting garlic and making butter from raw milk.

Joining us in the kitchen will be Kylie Cook of Sunday Bell Farm along with Nicole Meier from Vermont Fish & Wildlife and your host Shane Rogers!

Bring your appetites, your questions, and your friends and meet us in the Vermont Wild Kitchen.

Live video link: https://www.facebook.com/vtfishand.../videos/198240798924930