Table of Contents

FULL 03.14.24 WEEKLY AUDIO RECORDING (roughly 6 minutes)
(includes all sections of the legislative summary)

H.706 Neonicotinoid Pesticides

H.603 Selling Uninspected Parted Poultry

H.612 & H.549 Cannabis

S.197 Procurement and distribution of PFAS

H.626 Animal Welfare 

H.128 Accessory On-Farm Businesses

H.813 Tree Fruit Farmer Assistance Program

H.687 Reforming the Natural Resources Board

NOFA-VT Food Access Program Funding (Budget Request) 

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H.706 Neonicotinoid Pesticides

Modeled after legislation that passed in New York last year, H.706 would prohibit the use of

field crop seeds (corn, soy, wheat, and cereal) treated with neonicotinoids ("neonics") starting in 2029, restrict outdoor uses of neonics that are harmful to pollinators, and require best management practices for allowed neonicotinoid uses. H.706 has passed out of the House Agriculture Committee and is expected to be up for a full House vote by Friday this week.

Status: H.706 was voted on in favor by the House Committee on Agriculture, Food Resiliency and Forestry and was voted on in favor earlier this week by the House Committee on Ways and Means (8-4-0). 

H.603 Selling Uninspected Parted Poultry

Vermont statute limits the marketability of uninspected poultry to whole birds only. The Poultry Map and Chart of the Farm-To-Consumer Legal Defense Fund shows what’s legal state by state regarding on-farm processing of poultry without inspection. It shows that many states allow for the sale of uninspected poultry in parts in alignment with standing USDA Guidance. This bill proposes to allow for the sale of poultry in parts and would boost direct-to-consumer margins and sales. 

Status: H.603 passed the House and hearings in the Senate Committee on Agriculture began.

H.612 & H.549 Cannabis

H. 612  is the miscellaneous cannabis bill and H. 549 is a bill around outdoor cannabis production. The Cannabis Equity Coalition is advocating to address directly funding racial and social equity with money from the cannabis excise tax and how that relates to ag, land, housing, and food; the need to address market equity for producers and manufacturers related to direct sales of plants, seeds, and the products they produce; and a number of ways in which the committee could work to further institutionalize outdoor cultivation as agriculture in VT in order to support producers and address substantial barriers.

Status: H. 612 is still being discussed in the House Committee on Ways and Means and on their agenda for Thursday 9am; H.549 is in the House Committee on Environment and Energy with no hearing scheduled for this week.

S.197 Procurement and distribution of PFAS 

Due to adverse health conditions attributed to PFAS, this bill would charge an inter agency collaboration to propose a program requiring the State to identify and restrict the sale and distribution of consumer products containing perfluoroalkyl and polyfluoroalkyl substances (PFAS) that could impact public health and the environment. 

Status: Voted unanimously in favor by the Senate Committee on Health and Welfare 3/12

H.626 Animal Welfare

This bill proposes to establish a new Division of Animal Welfare at the Department of Public Safety to develop, implement, and administer a centralized program for investigating and enforcing animal welfare requirements on and off farms in the State. The bill would also amend  or establish best management standards for the operation of animal shelters and animal rescue organizations. In addition, the bill would amend or establish requirements for the importation or transportation of animals into the State.

Status: This bill is up for vote in the House Committee on Government Operations and Military Affairs on Thursday at 2pm.

H.128 Accessory On-Farm Businesses

H.128 clarifies the definition of "accessory on-farm business" and exempts those businesses, as well as small forest products manufacturers, from needing an Act 250 permit. 

Status: It has passed out of the House Agriculture, Food Resiliency and Forestry Committee and has been referred to the House Environment & Energy Committee. It's unclear whether this bill will make the crossover deadline. 

H.813 Tree Fruit Farmer Assistance Program

H.813 proposes to establish the Tree Fruit Farmer Assistance Program to provide grants to tree fruit farmers who suffered production losses in calendar year 2023 due to freezing or frost conditions. 

Status: The bill is currently in the possession of the House Agriculture, Food Resiliency and Forestry Committee and not yet scheduled for a vote in that committee. 

H.687 Reforming the Natural Resources Board

This bill seeks to reform the name, functioning and composition of the Natural Resources Board (NRB) to review appeals to Act 250 permitting in the future as the Environmental Review Board. Any appeal to the Supreme Court would then accept the Board’s findings unless clearly erroneous. The new board would retain current duties of the NRB and also review applications of the planned growth area designations, review future land use maps or regional plans - including those that establish rural and working lands areas.

Status: This bill has been worked on for many years and has gone through multiple revisions this session as well. It’s up for vote in the House Committee on Environment and Energy on Thursday at 1pm.

NOFA-VT Food Access Program Funding (Budget Request) 

NOFA-VT is seeking an appropriation of $478,500 in base funding in FY25 to support two local food access programs, Crop Cash (Plus) and Farm Share, that enhance food security while supporting farm viability. 

Status: The funding request was supported by the House Agriculture Committee and is being considered by the House Appropriations Committee as they draft their version of the FY25 budget.

After months of promoting our On-Farm Slaughter campaign in D.C. neither the Vermont delegation nor other members of Congress are willing to spearhead the needed clarification in the Federal Meat Inspection Act that on-farm slaughter is legal at the moment. Our coalition recognizes that the issue is new to many, even to those who are invested in advancing meat processing issues. Together we now approach the campaign with what’s a common ground goal of many - to better protect state meat inspection programs from arbitrary USDA actions. 

Learn more about the background of this campaign here

Read the new factsheet here

Contact caroline@ruralvermont.org with your questions and comments

Rural Vermont is a member organization of the National Family Farm Coalition (NFFC), an alliance of grassroots farmer- and advocate-led groups from across the country representing the rights and interests of independent family farmers, ranchers, and fishermen in Washington, DC. NFFC organized a two day fly-in event to DC earlier this week, where farmers and fishermen from across the nation came together to speak to over 20+ legislative offices in four groups - land access, dairy, capital and on-farm slaughter. Our Vermont delegation included board member Stephen Leslie from Cedar Mountain Farm who supported the dairy group, RV staffer Caroline and the wonderful shepherd, shearer and itinerant slaughterer, Mary Lake. This was the first time we presented our Petition to Clarify the Personal Use Exemption and it was tremendously valuable to pair leadership from Vermont for on-farm slaughter with experiences from other states. Much appreciation to Kenya Abraham, who farms in Kentucky and shared how difficult it is to practice halal slaughter in a state where OFS is not supported; to Betsy Garrold who farms in Maine, where they were also facing threats from the USDA to revoke Maine’s equal-to status when they passed a food sovereignty law that included on-farm slaughter; and to our friends from Dakota Rural Action for their support in stepping up for this issue. It was fascinating to have Leonardo Wassilie in our team, a fisherman from Alaska, who explained how difficult it is to get into regenerative farming without any infrastructure - now that permafrost melting reveals fertile soils - it is a matter of food security. “

“ ‘What is not being taken care of will break over time…’ that was what really sat with me when I listened to two strong women, Mary and Kenya, during our meetings. The structural barriers for learning and engaging in meat processing are a huge part of their shared experience. I find their passion to re-cultivate the skill to ethically care for our livestock by slaughtering them where they were raised inspiring.”

RV Legislative Director, Caroline Gordon 

While these were initial conversations in DC, and many staffers were entirely new to the issue of on-farm slaughter, we hope to deepen and broaden conversations and to see leadership from Senator Welch’s office on this issue. 

Stay tuned for action alerts and for now, continue to share and sign-on the petition! Big shout out to the wonderful NFFC staff who made this advocacy effort possible!

Join Rural Vermont and partner organizations National Family Farm Coalition (NFFC), Farm and Ranch Freedom Alliance (FARFA), and Farm-to-Consumer Legal Defense Fund (FTCLDF) in urging Congress to support clarifying language to the Federal Meat Inspection Act’s (FMIA) personal-use-exemption that will affirm state laws - like Vermont’s! - that allow for on-farm slaughter without state or federal meat inspection.

Currently, there are many people whose businesses rely on the personal use exemption, including farmers selling livestock for on-farm slaughter, itinerant slaughterers, and custom processors. In order for their operations to be in compliance, they are relying on 2018 guidance put forth by the USDA Food Safety and Inspection Service (FSIS). This puts them in a vulnerable position because an Agency can change their guidance at any moment.

It is time to update outdated language in the FMIA to ensure that standing FSIS guidance is more clearly visible in the written law so that on the ground practitioners have planning security, instead of them continuing to be vulnerable and subject to Agency discretion. 

The Vermont Agency of Agriculture, Food, & Market’s (VAAFM) 9/15/22 virtual training on On-Farm Slaughter aimed to explain on-farm slaughter in a practical and meaningful way. VAAFM reiterated the requirements announced on 1/6/22 that owners must be present during the act of slaughter, as well as their obligation to hire itinerant slaughterers directly and transport their carcasses to custom processors themselves - though neither requirement appear feasible for many. While VAAFM staff allowed plenty of time for discussion, equity issues arose like “What if a person can’t attend because they have a disability?”  According to VAAFM staff, each household should be able to send an agent (without allowing the use of agents from outside of the household). Discussion also arose around the question of why the farmer wouldn’t be allowed to function as an agent - especially when some whole, half, or quarter of the livestock is for the farm’s own personal use. This discussion continues to lead Rural Vermont to raise legal concerns about the legitimacy of these interpretations offered by the Agency. An Agency's discretion ends where the law at hand (here 6 V.S.A. § 3311a) is rendered impractical - or absurd - through the administration of the law. 

Rather than offering viable pathways to on-farm slaughter, VAAFM prioritized exploring other slaughter strategies at the virtual meeting, especially utilizing or starting custom slaughterhouses while also gauging pathways to fund NEW “Rigs” - trailers used for on-farm slaughter that would include infrastructure and transport capacity, and when used, would not require owners to be present for the outdoor on-farm slaughter by an itinerant slaughterer. Farmers were confused about how this idea could be cost effective and meaningfully different from the current practice. After the event, we heard the following from attendees: 

“There is so little connection to [VAAFM interpretation to] reality in that picture that it borders on the ridiculous. [… What does their] idea for how the OFS system should work, actually do to improve the quality and care involved in getting the meat to the ultimate user? The slaughter is still done by the same professional, the offal is still disposed of by the farmer, now the user has to transport his lamb carcass to a butcher. How - in the trunk of his prius? It's just a cumbersome stack of unnecessary, ineffective requirements that accomplish nothing and doom the small farmer's chances of sustainability.” - Anonymous

“I have worked/spoken with 4 itinerant slaughters and all agree that they do not have time or energy to speak with and schedule every individual owner for a harvest of multiple animals- it is difficult enough to connect with one agent that acts on their behalf to schedule. They are on farms and on the road, or at a job they work, not sitting at a desk with a calendar in front of them. I typically schedule the next harvest during the present harvest because it is so difficult to connect otherwise.” - Rev. Moretti, Murmuration Farm, Fairfax Vermont

On the positive side - VAAFM did express preliminary support for an approach to amend the federal personal use exemption to alleviate this interpretation dispute.

Please do raise your questions and express your areas of concern to Julie Boisvert (Meat Inspection Chief at VAAFM, julie.boisvert@vermont.gov) and CC or contact caroline@ruralvermont.org.

Watch Full Recording Here

The VT Agency of Agriculture’s new interpretation of Vermont’s on-farm slaughter law has created a lot of confusion and concern this year. Bring your questions and comments to this virtual info session with the VT Agency of Ag. Rural Vermont will be there - we hope to see you too.

On-Farm Slaughter Informational and Question/Answer Session

The Vermont Agency of Agriculture, Food and Markets is holding an informational and Q&A virtual forum for those interested in On-Farm slaughter, or who have questions about it. Join the Meat Inspection Chief, Julie Boisvert, as she goes through an overview of information, addresses misconceptions, and answers questions you may have in an open and welcoming setting.

September 15, 2022

7:00PM – 8:30PM

Join by clicking the link below or using the call-in number provided.

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In the 2022 session we covered 19+ bills related to agriculture and forestry (of which the majority passed) that were either directly related to our policy priorities, that we supported, provided testimony for, or monitored for you, our constituents, members and supporters. More details, including additional issues and policy positions can be found here.

Rural Vermont Legislative Policy Priorities

These are issues we actively advocated for because they are most relevant to current Rural Vermont policy priorities.

★Addressing contamination issues with food residuals management

With an interest in securing markets for clean streams of food residuals, our farmer stakeholder group initiated the Protect Our Soils Coalition that successfully advocated for a bill (H.446) addressing increased consolidation and contamination of soil by launching a process for regulating depackaging technology as well as a study on microplastics and PFAS in food packaging and food waste.

★Just and Equitable Cannabis Cultivation

Rural VT and the VT Cannabis Equity Coalition focused on integrating our primary goals related to social and economic equity, and agricultural access into the many bills related to cannabis introduced this session.  Our primary social equity goals were not integrated into legislation, leaving the marketplace without an ongoing source of funding for the Cannabis Development Fund and no reinvestment from tax revenue in communities disproportionately harmed by the criminalization of cannabis.  We sought to shape and improve S.188 - related to outdoor cultivation and agricultural use -which in its final version offers very few gains and some losses, including: a) Agricultural status for the smallest tier of outdoor cultivation license (we advocated to include all tiers of outdoor production) - access to current use status (if already enrolled), exemptions from municipal bylaw, Act 250 and similar development laws, and from tax retail sales. b) Cultivators are given allowance to sell seeds and live plants to other cultivators (but not directly to consumers); c) Wholesalers are also given allowance to sell seeds and live plants to cultivators (which we oppose); d) no direct sales license for producers or product manufactures.

★On-Farm Slaughter Reporting Form Requirement Repeal

Rural Vermont's ask to repeal the form requirements gained 155+ supporters but did not find specific consideration by legislators.  New state restrictions released via email in January now require livestock owners to be “present” during on-farm slaughter and to organize hiring itinerant slaughterers and transport of the carcasses for further processing. Farmers testified that these restrictions impair how they engaged with and built business models around the practice during the past decade, causing some to stop managing livestock. Rural Vermont is a member of the Farm-To-Consumer Legal Defense Fund, where we continue to partner to protect small farms and on-farm slaughter practices.

Bills Rural Vermont Informed

These are bills we testified on and organized for because they are relevant for the agricultural sector.

★H.466, An act relating to surface water withdrawals and interbasin transfers

The regulation, reporting, and future permitting process for surface water withdrawals and interbasin transfers in VT (H.466) was an emergent issue in 2022. Currently, those who own or have access to land directly adjacent to a surface water are allowed to withdraw “de minimis” amounts from those waters (so-called “riparian laws”). H.466 aims to develop a fairly comprehensive database to better understand how, where, and for what purposes surface water is currently being used in order to address climate change, water resource supply, and equity concerns, and to inform a future rulemaking & permitting process - similar to regulations in most other States.  The final bill was substantially influenced by farmers and farming organizations in testimony and in outreach to their representatives, and arrived at a compromise agreeable to the agricultural & environmental parties present.

★H.626, neonicotinoid pesticides and treated seeds

This bill changed substantially from its initial proposal resulting in the Agricultural Innovation Board submitting a draft rule with recommended Best Management Practices  and other protocols related to treated articles (seeds & other items treated with pesticides) to the Ag Committees by 2/15/23.  During the implementation phase of the rules, the Agency of Ag is held to “work with farmers, seed companies, and other relevant parties to ensure that farmers have access to appropriate varieties and amounts of untreated seed or treated seed that are not neonicotinoid treated article seeds.” The bill also includes a program monitoring managed pollinator health and proposing benchmarks to the General Assembly by 2024, and provides the Agency with 2 new positions.

★S.258 Senate Miscellaneous Ag Bill, including Right To Farm

S.258 expands what will be covered under the right to farm law by including a new definition of “agricultural activities” in addition to what is already protected as “farming”. The misc. agricultural amendments in S.258 also include an across the board good standing requirement for recipients of VAAFM grants; the Secretary's approval prior to transporting non-sewage waste to farms; the extension of the task force to revitalize the dairy industry into 2023;  and minor tweaks to existing programs.

Bills Rural Vermont Supported

These are bills Rural Vermont supported by amplifying existing advocacy efforts of leading organizations through our network.

★Environmental Justice Bill

S.148 initiates a series of mechanisms and working groups so that the state government facilitates meaningful participation with its constituents on issues of environmental burdens & benefits to fulfill Title XI of the Civil Rights Act.  The bill tasks certain agencies with reassessing past investments and to identify where there has not been an equitable allocation of resources at the municipal or census-block level, with the help of an environmental justice mapping tool that is now being developed. This assessment would determine which communities do not receive a proportionate amount of environmental benefits, and inform the agencies’ subsequent investments.

★BIPOC Land Access and Opportunity Bill

The creation of a diverse Land Access & Opportunity Board to promote racial and social equity in land access and property ownership passed through an amendment to S.226, the VT housing bill. The amendment aims to develop related programming in collaboration with VT Housing & Conservation Board (VHCB) and included $200K in funds and administrative support from VHCB. 

★Liability for poor workmanship at utility construction worksites

An effort to set stringent measures to prevent instances of poor workmanship at utility construction worksites where ingestion of debris can cause hardware disease or poisoning (such as at two farms in Tunbridge last year) ended up in Sec. 23a of H.515 requiring the Public Utility Commission to issue educational risk management guidance to broadband service providers. Unfortunately the bill directly states that: “It is not the intent [...] to establish new or expand existing rights, obligations, or remedies.” Guidance documents are not legally binding and are subject to change at the discretion of the issuing agency. The lack of accountability is disappointing  given the ongoing efforts to expand broadband and the associated risks that surfaced for livestock specifically.

Bill statuses updated 6/9/22.

Rarely have we seen as many bills related to agriculture and forestry as in the 2022 session - we covered 19+ bills that were either directly related to our policy priorities, that we supported, provided testimony for, or monitored for you, our constituents, members and supporters. More importantly, these bills have not just been introduced, but the majority of them have made it through passage by the general assembly. Now they are on their way to the Governor's desk as we’re writing this end-of-session recap.

HIGHLIGHTS: 

With an interest in securing markets for clean streams of food residuals that have been separated from their packaging, our farmer stakeholder group initiated the Protect Our Soils Coalition that successfully advocated for a bill (Now H.446) that addresses the increasing consolidation and contamination of this valuable resource by launching a process for regulating depackaging technology. Regrettably, establishing meaningful agricultural access, racial justice, and economic equity in the emerging cannabis market, could not be achieved in the political landscape this biennium but our Vermont Cannabis Equity Coalition succeeded  in having farmers and other community voices heard in testimony on a number of occasions while educating legislators of their challenges and needs.  Emerging issues such as surface water regulations (H.466) were substantially affected by farmers and farming organizations in testimony and in outreach to their representatives, and arrived at a compromise agreeable to all of the agricultural and environmental parties present.

As this is also an election year, this was the last session with some of Vermont’s legislative icons. We say thank you and farewell to progressive leader Senator Anthony Pollina - who co-founded Rural Vermont and served as our very first Executive Director. With fellow Progressive Senator Chris Pearson also leaving the Senate, two of 5 seats of the Senate Agriculture Committee will be available.    Representative Carolyn Partridge is  retiring from her long term Chair position in the House Agriculture and Forestry Committee  - she was a significant supporter of raw milk and on-farm slaughter legislative improvements over the years. The House Agriculture and Forestry Committee will also likely be substantially different next year.

Bill updates:

• On-Farm Slaughter Reporting Form Requirement Repeal

• Addressing Contamination Issues with Food Residuals Management

• Just and Equitable Cannabis Cultivation

• H.626 - Neonicotinoid Pesticides

• H. 466 - Surface Water

• S.258 - Senate Miscellaneous Ag Bill, including Right To Farm

• S.148 - Environmental Justice Bill

• BIPOC Land Access and Opportunity Bill

• Liability for Poor Workmanship at Utility Construction Worksites

• Universal School Meals

• H. 709 - House Miscellaneous Ag Bill

• Clean Heat Standard Bill

• Forestry & Working Lands Bills

• Other Bills

On-Farm Slaughter Reporting Form Requirement Repeal

Why is this a Rural Vermont policy priority? We center our work on food sovereignty and have advanced the right to slaughter livestock and poultry in Vermont through legislation and grassroots organizing for over a decade. 

Advocacy priority: The goal to repeal the registration and report form requirements for farmers would have mirrored the Vermont Agency of Agriculture, Food and Markets (VAAFM) policy shift to more responsibly engage livestock owners in on-farm slaughter while alleviating bureaucratic burdens for farmers. New VAAFM restrictions released via email in January to registered practitioners now require livestock owners to be “present” during on-farm slaughter and to organize hiring itinerant slaughterers and transporting the carcasses for further processing themselves. Farmers testified to the fact that these restrictions impair their status quo of how they engaged and built business models around the practice during the past decade, causing some of them to stop managing livestock.

Status update: Both agriculture committees had a hard time making sense of the new requirements, hearing testimonials from farmers, itinerant slaughterers, and advocacy organizations during our Small Farm Action Day, as well as the federal delegation and Vermont agency staff. Rural Vermont's ask to repeal the form requirements gained over 155 supporters but did not find specific consideration by legislators and was not included in a miscellaneous agriculture bill.

Addressing Contamination Issues with Food Residuals Management

Bill info & status update: H.446, relating to miscellaneous natural resources and development subjects now includes language on regulating depackaging technology from the original H.501. The bill includes a moratorium on further permitting of food depackaging facilities until rules have been adopted. This will not impair the existing facility in Williston Vermont but the expansion of capacity for this new industry. Rules will need to be informed by a collaborative stakeholder process that will recommend a role for depackagers in managing food waste as well as a study on microplastics and PFAS in food packaging and food waste. H.446 was signed into law by the Governor on June 2, 2022, and is now Act 170.

Why is this a Rural Vermont policy priority? We support compost foraging as an innovative agricultural practice where farmers import clean streams of food residuals onto their farms and allow their chickens access to compost piles to forage on while producing valuable soil amendments. The “zero sort” consolidation of waste streams of food residuals creates new resource concerns that the Universal Recycling Law was intended to solve while hindering market development for small scale composters.

Advocacy priorities: The introduction and passage of a pathway for regulating depackaging technology is a success of the Protect Our Soils Coalition that Rural Vermont is a founding member of. We will continue to advocate for regulating the industry with a goal to strictly implement the source separation requirement with a strategic plan, a ban of all non-packaged, easily unpackaged and post-consumer materials from being mixed with packaged materials at depackaging facilities as well as a land application ban from slurries from depackaging facilities.

Just and Equitable Cannabis Cultivation

Why is this a Rural Vermont policy priority? As part of the VT Cannabis Equity Coalition, Rural Vermont is advocating for a cannabis economy in Vermont which is racially just, economically equitable, agriculturally accessible, and environmentally sound. This includes core principles such as:  ongoing funding for the Cannabis Development Fund (which funds the State’s social equity programming related to cannabis), a percentage of the tax revenue from cannabis be allotted to reinvestment in communities disproportionately harmed by the criminalization of cannabis, scale appropriate regulations, all outdoor production be given agricultural status, market equity and direct market access for producers, nurseries and manufacturers for the very products and crops they produce, realistic home cultivation allowances.

Bills & status update: About six bills on cannabis have been introduced this session and our coalition has  largely been focused on one remaining bill the last few weeks, S.188 - related to the outdoor cultivation of cannabis.  After a few back and forths between the House and Senate at the tail end, we are left with a bill which still offers very little agricultural or economic equity that our coalition and members directly advocated for. The current bill includes minimal gains and some losses:

• Smallest tier of outdoor cultivation license will enjoy the same benefits of agriculture as relates to a number of things: access to current use status (if already enrolled), exemption from municipal bylaw, exemption from Act 250 and similar development laws, exemption from tax retail sales.

• Cultivators given allowance to sell seeds and live plants to other cultivators (but not directly to consumers)

• Wholesalers are also given allowance to sell seeds and live plants to cultivators (which we are not in support of)

The final bill also included last minute controversial language leveraged by Rep. Gannon to avoid a committee of conference on particular issues in the miscellaneous cannabis bill , H.548, including THC caps on extracts which our organizational ally the Vermont Growers Association, as well as the Cannabis Control Board, have been in opposition to.  S.188 was signed into law by the Governor on May 31, 2022, and is now Act 158.

Advocacy priorities: Ultimately, we support the agricultural status gains for small cultivators - but feel they cannot be limited to only the smallest tier - and oppose a number of aspects of this bill from the allowances for Wholesalers to the inclusion of these agricultural status gains only for land already in current use (which may disproportionately impact particular farmers, and those without current access to land currently in agriculture).  The most important Social Equity goals of our coalition - and a recommendation of the CCB (Jan. 15th Report, Slide 25) - were disappointingly not addressed by legislators:  

• bring 20% of excise tax revenue from this market to a “reinvestment fund” to invest in the needs of communities impacted, and disproportionately impacted, by the criminalization of cannabis

• bring 5% of the excise tax to the Cannabis Development Fund (a fund established by the legislature to fund social equity initiatives largely within the industry, but which has no source of ongoing funding).  

Overall, The primary racial justice, agricultural access, and economic equity goals and proposals we were advocating for remain absent as we see this legislative session end, and the market roll-out begin.  The Vermont Cannabis Equity Coalition will continue to advocate, organize, and educate about the importance of these priorities.  Please be in touch throughout this first year of the regulated market to share your experiences.!

H.626 - Neonicotinoid Pesticides

What is this bill about? This bill has changed substantially from its initial proposal (which included a moratorium on the use of neonicotinoid treated seeds until rules and integrated pest management practices were developed) to its current form as passed by the House and Senate.  At this point, the bill allows the Agency of Agriculture to adopt by rule Best Management Practices (BMPs) and other protocols related to treated articles (seeds and other items treated with pesticides) as recommended by the Agricultural Innovation Board (AIB) - an authority which the Agency already has.  It also requires the Agency of Agriculture, in consultation with the AIB, to adopt by rule BMPs for the use of neonicotinoid treated seeds.  It requires the Sec. of Agriculture to, “work with farmers, seed companies, and other relevant parties to ensure that farmers have access to appropriate varieties and amounts of untreated seed or treated seed that are not neonicotinoid treated article seeds”.  It also now includes a program of monitoring managed pollinator health and developing benchmarks associated with it.  It requires the Agency and AIB submit their proposed rules to the Agriculture Committees and General Assembly in 2024; and in the case of BMPs for all treated article seed (as opposed to neonics alone) to the Ag Committees by February 15, 2023.  Lastly, it provides the Agency with 2 new positions split between different functions germaine and not germane to pesticides.

Rural Vermont position: We are conflicted in relationship to this bill.  Though we did not draft or know of this bill until after the legislative session began, our goal - and those whom we’ve been working most closely with (including NOFA VT) - has been to shape it towards ending the unregulated prophylactic use of neonicotinoid treated seeds (as has been done in many parts of the world based on significant scientific evidence of their detrimental impacts on pollinator and insect health) while providing the support farmers need to implement integrated pest management protocols, and source adequate varieties and amounts of seed not treated with neonicotinoid pesticides.  It is unclear to us if this bill will get us to this point - and based on the language of the bill it largely depends on the work of the Agency of Agriculture, the Agricultural Innovation Board, and the legislature.  A number of VT beekeepers provided compelling and devastating testimony throughout this process which the legislature has not responded to with the kind of support it has with other agricultural industries in crisis; as beekeepers noted to the committees.  It is unclear if the monitoring program in this bill is supported by VT’s apiaries, and particular beekeepers we’ve been in contact with have expressed their significant disappointment and frustrations with this bill.  

Status: H.626 has been signed into law by the Governor on May 27, 2022, and is now Act 145.

H. 466 - Surface Water

What is this bill about? This bill addresses regulation, reporting, and a future permitting process for surface water withdrawals and interbasin transfers in VT.  Currently, surface water withdrawals are governed by “riparian laws” (which allow those who own or have access to land directly adjacent to a surface water to withdraw from those waters) and “de minimis” withdrawal allowances in VT (a particular amount of water allowed to be withdrawn each day based on particular data related to streamflow - but which does not account for cumulative use); yet most States have implemented regulations similar to what H.466 now proposes.  The goal of this reporting is to develop a fairly comprehensive database and understanding of how, where, and for what purposes surface water is currently being used in the State in order to  address climate change, water resource supply, and equity concerns, and to inform a future rulemaking and permitting process.  This bill may affect you if you are a farm, business, or other entity using surface water.  Important features of the final bill for the farming community:

• “[Beginning in 2023, any] person who withdrew 10,000 gallons or more of surface water within a 24-hour period in the preceding calendar year or 150,000 gallons or more of surface water over any 30-day period in the preceding calendar year shall file a report with the Secretary of Agriculture, Food and Markets. The report shall be made on a form provided by the Secretary and shall include all of the following information: 

(1) an estimate of the total amount of water withdrawn in the preceding calendar year; 

(2) the location of the withdrawals;

(3) the daily maximum withdrawal for each month; 

(4) the date of each daily maximum withdrawal

(5) any other information related to surface water withdrawal required by the Secretary of Agriculture, Food and Markets.

• An “exception” from the future permitting process for: “surface water withdrawals for irrigation for farming, livestock watering, or other uses for farming, as the term “farming” is defined in 6 20 V.S.A. § 4802”

• Springs are no longer included in the definition of surface water in this bill.

Rural Vermont position: This bill will affect many farms and agricultural businesses in the State.  lt benefited substantially from the organizing, testimony, and expertise of the VT Vegetable and Berry Growers’ Association and the farmers and farming organizations who testified.  In particular farmers such as Justin Rich and Joseph Dutton (among others) who came out to testify many times, organized on farming listservs, and made the time needed to substantially affect this bill.  The Senate Agriculture Committee also took important steps to work with farming and environmental groups to arrive at a compromise which all parties could agree to - including Rural VT.  

Status: H.466 was signed into law by the Governor on May 24, 2022, and is now Act 135.

S.258 - Senate Miscellaneous Ag Bill, including Right To Farm

What is this bill about? S.258 expands what will be covered under the right to farm law by including a new definition of “agricultural activities” in addition to what already has been protected as “farming”. The miscellaneous agricultural amendments in S.258 also include an across the board good standing requirement for recipients of VAAFM grants; the Secretary's approval prior to transporting non-sewage waste to farms; the extension of the task force to revitalize the dairy industry into 2023;  and some minor tweaks to existing programs. 

Status: S.258 was signed into law by the Governor on June 1, 2022, and is now Act 162.

S.148 - Environmental Justice Bill

What is this bill about? Introduced by Senator Kesha Ram Hinsdale (D-Chittenden), S.148 will set into motion a series of mechanisms and new working groups so that the state government facilitates meaningful participation with its constituents on issues of environmental burdens and benefits in fulfillment of Title XI of the Civil Rights Act.  The goal of this piece of legislation is to ensure that no segment of the population “bear a disproportionate share of environmental burdens or be denied an equitable share of environmental benefits,” and “to provide the opportunity for the meaningful participation of all individuals, with particular attention to environmental justice focus populations, in the development, implementation, or enforcement of any law, regulation, or policy” (S.148, pgs. 8-9).  The bill tasks certain government agencies with reassessing their past investments and to identify where there has not been an equitable allocation of resources at the municipal or census-block level. This assessment would determine where there are communities that do not receive a proportionate amount of environmental benefits and would serve to inform the agencies’ subsequent investments.  Furthermore, S.148 establishes an Interagency Environmental Justice Committee as well as an Environmental Justice Advisory Council — the Interagency Committee would be composed of representatives from the agencies, including ANR and VAAFM, and the Advisory Council would include members of environmental justice populations to represent their community’s interests.  Finally, S.148 sets forth the creation of an environmental justice mapping tool which would assist in the implementation of the environmental justice policy by overlaying different criteria to help identify and depict populations that bear disproportionate environmental burdens.

Status: S. 148 was signed into law by the Governor on May 31, 2022, and is now Act 154.

More info: Much of the bill was informed through work by the R.E.J.O.I.C.E. Project—read more about that initiative here. Environmental Justice in the news on VTDigger here and here AND on VPR here.

BIPOC Land Access and Opportunity Bill

What is this bill about? H.273, An act relating to promoting racial and social equity in land access and property ownership, sought to address systemic barriers to property ownership by creating a fund and board that would, per the the bill’s language, “promote racial and social equity in land access and property ownership by creating grant programs, financial education, and other investments targeted to Vermonters who have historically suffered from discrimination and who have not had equal access to public or private economic benefits due to race, ethnicity, sex, geography, language preference, immigrant or citizen status, sexual orientation, gender identity, socioeconomic status, or disability status” (H.273 as introduced, pg. 1). While H.273 died in committee, the creation of the Land Access & Opportunity Board was included in an amendment to S.226, the VT housing bill, that passed the House last week. The Board would be composed of a diverse set of community members and representatives from racial equity organizations. The amendment included $200K in funds and administrative support by the Vermont Housing and Conservation Board (Sec. 22a, p. 36 et al.). It appears that the idea of establishing a fund was tabled for the newly created board to develop related programming in collaboration with VHCB instead.

Status: S. 226 was signed into law by the Governor on June 7, 2022.

More info: Lead organizers for H.273 were Seeding Power, a collective of multi-racial organizers working on systemic changes that center BIPOC self-determination and healing relationships with land and between people. Sign-up for updates from Seeding Power here.

Liability for Poor Workmanship at Utility Construction Worksites

What is this bill about? S.166 started as an effort to set stringent measures to prevent instances of poor workmanship at utility construction worksites where ingestion of debris can cause hardware disease or poisoning like it has occured at two farms in Tunbridge Vermont last year. Instead of setting an obligatory liability of contractors for their subcontractors into statute or requiring the Public Utility Commission (PUC) to issue an order to specify requirements, what remains is Sec. 23a in H.515 (p.98) that now requires the Department of Financial Regulation in consultation with the PUC: “to provide educational risk management guidance to broadband service providers engaged in broadband construction projects to reduce the risk  of harm or injury to Vermonters, generally. It is not the intent [...] to establish new or expand existing rights, obligations, or remedies.” Guidance documents are not legally binding and subject to change at the discretion of the issuing agency. The lack of accountability measures that would establish rights, obligations and remedies is disappointing - given the ongoing efforts to expand broadband in Vermont and the associated risks that surfaced for livestock specifically. 

Status: H. 515 was signed into law by the Governor on May 27, 2022, and is now Act 139.

More info: contact the Vermont Farm Bureau who took the lead on advancing this issue here.

Universal School Meals

What is this bill about? Campaign goal was to secure funding to provide free breakfast and lunch to every student in Vermont for another year. S.100 estimated the cost at $29 million that will be secured out of the state’s close to $100 million education surplus. The passage of S. 100 secures the continuation of the program that would otherwise have ended on June 30 due to limited federal funding. Equity is the core piece of this legislation - providing all kids with free meals to reduce stigmas. 

Status: S.100 was signed into law by the Governor on May 31, 2022, and is now Act 151.

More info: Learn more about this initiative from Hunger Free Vermont here. 

H. 709 - House Miscellaneous Ag Bill

What is this bill about? H.709, An act relating to miscellaneous agricultural subjects, is a miscellaneous bill that includes a number of provisions related to agriculture, with major discussions surrounding the provision about accessory on-farm businesses that resulted in  striking the word “principally” from the phrase “principally produced on the farm” in 24 V.S.A. § 4412’s description of what products are allowed to be sold at an AOFB.  Other provisions in H.709 include no longer requiring that owners or lessees of small farms notify the Agency of Agriculture about changes of ownership; changes to how high-THC hemp products are dealt with; incentives for prioritizing larvicide treatments in mosquito control districts; and granting the Agency of Agriculture the ability to consider of past permit or license violations or allegation when issuing a new permit of license. Furthermore, Section 11 includes a clarification to the Act 250 definition of farming after which “small farms” do not have to certify or meet the minimal numbers of animals like “certified small farms” - an important distinction for farmers that want to diversify into compost foraging and the commercial sales of composts derived from food residuals. A tier of the new emerging VAAFM rules privileges small farms that manage poultry to commercially sell all of their composts derived from food residuals without needing to land-apply the majority of those composts. Without the clarification in law, VAAFM interpreted farmers would need to keep at least 6,250 laying hens instead of only 100 laying hens in this on-farm composting category for poultry farmers.  

Status: H.709 was signed into law by the Governor on June 2, 2022, and is now Act 174.

Clean Heat Standard Bill

What is this bill about? The Clean Heat Standard bill aimed to realize emission reduction goals of the Climate Action Plan in the thermal sector.  We reported on H.715, with concerns regarding the bill's inclusion of biofuels and natural gas as clean heat measures (revisit our blog here). In third reading, Sen. Ram Hinsdale and Pollina offered an amendment (p.54) that would have included sustainability measures to cap and sunset the eligibility of biofuels and renewable gas for clean heat credits. The Senate did not agree to these amendments but the bill still failed due to the Governor's veto and subsequent failure of the House to override the same by one vote (read VTDigger report here). 

Status: Vetoed by Governor - override failed in roll call that needed 100 of 150 (Yeas = 99, Nays = 51).

Forestry & Working Lands Bills

• S. 234 - An act relating to changes to Act 250
  

  What is this bill about? This bill functionally acts as a miscellaneous bill that contains a number of updates to Act 250.  The stated purpose of S.234 is to “encourage a municipality to plan for new and infill development in the area including and immediately encircling its designated downtown center [...] in order to provide needed housing and to further support the commercial establishments in the designated center.” (S.234, pg. 1) One of Vermont’s most consequential pieces of land use and development legislation, Act 250’s permitting process, can sometimes impede necessary development — S.234 tries to remedy that by making incentives available to municipalities seeking permits for infill development in their town centers. The bill was controversial because of allowing infill development in “flood hazard areas” provided that the developer institutes a comprehensive series of flood resilience measures.  Many Vemronters remember the consequences of tropical storm Irene well and question how this approach mitigates long term flood projections that are expected to occur with Climate Change. Critics of S.234 also feel the bill does not do enough to ensure that necessary housing projects come to fruition, or even that the bill would further complicate development efforts. 

  Commentary: Initiatives like this may also be seen as a soft version of what’s in geography known as the “central places theory” - a principle that originated in Germany where it is part of the federal building code that resulted in keeping the landscape free from development by prohibiting urban sprawl. Germany’s building code instead only allows for a development project in undesignated outlying areas when it serves agricultural or forestry activities; is for the public supply of electricity, gas, telecommunications services, heat and water or for sewerage, and a very few other permissible uses (see Sec. 35 German Building Code).

  Status:  Vetoed by the Governor on June 1, 2022, because “this bill makes Act 250 even more cumbersome than it is today and it will make it harder to build the housing we desperately need.” Read the Governor’s letter to the General Assembly here. VTDigger reported here.

• H. 566 - Vermont Forest Future

  What is this bill about? H.566 was about a new initiative through the Vermont Sustainable Jobs Fund that would have served to “strengthen, promote, and protect the forest products industry of Vermont.” (H.566 as introduced, pg. 1) H.566 would have prompted the development of a Vermont Forest Future Action Plan, which would have identified funding opportunities, recommended measures to support and further develop the state’s forest enterprise workforce, and recommend ways to “maintain access by Vermont forest enterprises to forestland while maintaining the stewardship and conservation of Vermont’s forests as a whole.” (H.566, pg. 5)

  Status (updated 5.24.22): The Forest Future Strategic Roadmap passed the Senate and House through S.11, the workforce development bill (Sec 42-45 of the act, starting on pg 31: https://legislature.vermont.gov/Documents/2022/Docs/BILLS/S-0011/S-0011%20House%20proposal%20of%20amendment%20Official.pdf). S. 11 was signed into law by the Governor on June 8.

• H. 606 - An act relating to community resilience and biodiversity protection

  What is this bill about? This bill acknowledges the intrinsic value of biodiversity and the continuous rapid threats of extinction of one million species of plants and animals globally and locally. In consequence of the Climate Action Plan, this bill sets conservation targets of 30% of Vermont’s total land area being conserved by 2030 and 50% by 2050 through the development of a mix of ecological reserve, biodiversity conservation and natural resource management areas according to a conservation plan issued by the Secretary of Natural Resources by December 2023. 

  Status: H.606 was vetoed by the Governor on June 2, 2022, backing up the Agency of Natural Resources position stating: “the conservation goals established in H.606 are unnecessarily tied to - and unreasonably limited to - permanent protection. The Agency has repeatedly said that permanent preservation has not been, and cannot be, the state's exclusive conservation tool and this bill, intentional or not, would diminish the existing and successful conservation tools we have.” Read the Governor’s letter to the General Assembly here. VTDigger reported here.

• H. 697 - An act relating to eligibility of reserve forestland for enrollment in the Use Value Appraisal

  What is this bill about? H.697 paves the way for landowners to enroll their reserve forestland into the Current Use program which assigns a property tax based on the forestry or agricultural production value rather than the market value.  Currently, privately-owned forestland accounts for 80% of Vermont’s total forests.  “Reserve forestland,” as defined in the bill, refers to “land that is managed for the purpose of attaining old forest values and functions in accordance with minimum acceptable standards for forest management.”  (H.697 as passed by the House, pg. 8) Landowners would need to submit a conservation management plan to the Department of Forests, Parks, & Recreation in order to apply for the Current Use Enrollment. 

  Status: H.697 was signed into law by the Governor on May 27, 2022, and is now Act 146.

• S. 281 - An act relating to hunting coyotes with dogs

  What is this bill about? This bill intends to reduce conflicts between landowners and persons pursuing coyotes with the aid of dogs by reducing the frequency that hunters and their dogs enter onto land that is posted against hunting or where such hunting has not been authorized.

  Status: S. 281 was signed into law by the Governor on June 1, 2022, and is now Act 165.

Other Bills

• FY23 Budget includes $1 M for development of Payment for Ecosystem Services program

  “$1,000,000 for the development of an agricultural Payment for Ecosystems Services Program to support the work of the Payment for Ecosystem Services and Soil Health Working Group (PES WG) – as authorized by 2019 Acts and Resolves No. 83, amended by 2020 Acts and Resolves No. 129 and 2021 Acts and Resolves No. 47 – to enable Payment for Ecosystem Services Program development to retain facilitation services, contract identified research needs, fund pilot program development, and deliver payments to farmers for quantified ecosystem services.”
  The PES WG continues to meet and is yet undecided about the cornerstones of a pilot program - register here and provide public comment during the May 17th mtg.

• FY23 Budget includes $4.76 M to AAFM from ARPA funds for climate mitigation

  “$4,760,000 to the Agency of Agriculture, Food and Markets to provide farms in Vermont with financial assistance for the implementation of soil-based practices that improve soil quality and nutrient retention, increase crop production, minimize erosion potential, and reduce agricultural waste discharges. Assistance may take the form of programs that provide education, training, or instruction to farmers.”

• H. 730 - An act relating to alcoholic beverages and the Department of Liquor and Lottery

  What is the bill about? A bipartisan effort to clarify the regulatory landscape for Ciders and other alcoholic beverages, H.730 includes a wide range of technical corrections. Among those, Cider will now have its own legal definition and will be taxed like beer when lower 7% ABV at 26 ½ cents per gallon and like wine when alcohol contents exceed 7% ABV.

  Status: H. 730 was signed into law by the Governor on June 7, 2022.

• S. 285 - An act relating to health care reform initiatives, data collection, and access to home- and community-based services

  What is the bill about? This bill gives the Green Mountain Care Board $4 million+ to come up with a “patient-focused, community-inclusive plan” for setting hospital budgets. The bill falls drastically short of the reforms needed around overall healthcare costs, and provides an incremental step towards hospital budget reform.
  Status: Signed into law by the Governor on June 1, 2022. Read the signing letter here.

• FY 23 budget includes $8.26M for VAAFM Ag Clean Water Fund Work (Both ARPA and CWF funding sources)

In a recent letter to the State of Vermont, the USDA’s Food Safety & Inspection Service (FSIS) continued to render an opinion that Vermont's practice of on-farm slaughter does not meet FSIS' interpretation of the federal law. The letter arrived without letterhead or a signature and used language that is blatantly contradictory. The letter further negates the existence of Vermont's on-farm slaughter law by stating: “the personal use exemption requires all owners to be individuals who were involved in the raising of the animal” AND “There is no provision in the statute or regulations allowing the use of third-party itinerant slaughterers under the personal use exemption.”

At this point, only a lawsuit would result in an injunction and thus the protection of farmers and livestock owners to go about their business as usual without needing to fear VAAFM or FSIS law enforcement at the risk of losing their good standing with the agency and the access to state programs and funds in the future. Absent attorneys on staff, Rural Vermont is seeking partnerships with organizations that would be able to provide legal representation to all itinerant slaughterers, farmers and livestock owners affected.

Rural Vermont has been organizing and advocating with you for on-farm slaughter for over a decade and we are painfully aware that this news does risk and may even put at halt businesses you have been growing on the grounds of the food sovereignty we’ve been creating together. This is not just an assault to on-farm slaughter, this is an assault to our democracy as we’ve been achieving our RIGHT to perform on-farm slaughter through advancements of the law in the democratic process. 

On March 24, members of the on-farm slaughter community joined NOFA-VT and Rural Vermont to testify in front of House and Senate Ag committees.

Watch the recording below:

Stay tuned for more updates and next ACTION steps!

To protect farmers who organize on-farm slaughter, as well as the integrity of the VT on-farm slaughter law and the work done for over a decade through the democratic process to create it, Senator Starr (Chair, Senate Committee on Agriculture) suggested on Thursday the 27th to repeal the registration requirement in Vermont law and his and the committee’s willingness to pursue writing a letter to FSIS and the Vermont Agency of Agriculture in support of VT’s on-farm slaughter law and community, asking for both entities to produce written justifications for their actions and interpretations of law, and until doing so to cease and desist their communications and enforcement thereof.

Rural VT also met with representatives of Sen. Sanders and Sen. Leahy’s offices.  The representatives expressed understanding and support, and are going to reach out to FSIS to understand more about its communications to the Vermont Agency of Agriculture Food and Markets (given that VAAFM has not produced written communications from FSIS) and its position and report back.

Rural Vermont reported on Thursday (1/27) (watch recording here) to the Senate Agriculture Committee about our communities’ complaints about the new requirement that the Vermont Agency of Agriculture, Food, and Markets (VAAFM) announced on Jan 6, 2022 via email to registrants for on-farm slaughter that: “USDA has reinforced the requirements in all states, including Vermont, that in order to qualify for the personal exemption, the owner(s) of the animal has to conduct the slaughter and/or be present if they hire an itinerant slaughterer.” Read AAFM's response to the complaints about the new restrictions here.

VAAFM publicly also announced that farmers wouldn’t be allowed to hire itinerant slaughterers (VAAFM Virtual Forum, Q&A, and presentation) and Steven Collier (General Council, VAAFM) stated in testimony to the House Committee on Agriculture and Forestry this week that farmers wouldn’t be allowed to take carcasses to custom butcher shops on behalf of the owners of the carcass (watch the recording here). It is our opinion that none of this is grounded in law - and it is extremely problematic that VAAFM continues to introduce new interpretations of the law while refusing to offer written guidance to practitioners or justification for its interpretations. We can not trust that VAAFM will not enforce these restrictive interpretations on those who register for on-farm slaughter and effectively prevent farmers from continuing to organize the slaughter of animals raised on their farm themselves in coordination with itinerant slaughters. In consequence, we voiced in Senate Agriculture this past week that we cannot recommend that farmers continue to comply with the law and register with the VAAFM for on-farm slaughter. 

Senator Starr (Chair, Senate Committee on Agriculture) and his committee are now seeking ways to address these new restrictions that mark a swift policy shift in stark contrast to their legislative intent behind the improvements of the Vermont law for (mostly small-scale) livestock managers over the past decade. Aside from imposing political pressure on the agencies to uphold State law, Senator Starr also suggested today to repeal the registration requirement from the on-farm slaughter law in 6 V.S.A. § 3311a.

Thank Senator Starr (Chair, Senate Committee on Agriculture) and support the Agricultural Committees acting in defense of the VT on-farm slaughter law, and the proposal to repeal the registration requirement for on-farm slaughter!

Use this template message and reach out to Senator Robert Starr (rstarr@leg.state.vt.us) and CC your legislators (find your legislators by Town here).

“You are our Starr! Thank you for promoting the interest of farmers, homesteaders, itinerant slaughterers and communities in the State by protecting stakeholders from the irresponsible directives of FSIS and VAAFM which are far removed from the realities of on-farm slaughter in Vermont. Farmers have been, and will continue to organize on-farm slaughter on behalf of livestock owners and to act as their agent for the successful and efficient use of Vermont's on-farm slaughter law that is so important to mitigate the devastating shortages in the meat processing industry, especially during this pandemic.

It is unrealistic and unsafe to require owners who may have no interest or experience to engage in the act of slaughtering on-farm and to force them to be present to witness the act. When have people ever been excluded from a food because they wouldn’t witness its production? Customers of on-farm slaughtered meat know that they are liable for the quality of the product because they own the animals and have consciously chosen to, and prefer to, have their livestock be slaughtered on the farm where it was raised. 

To protect farmers who sell their livestock for on-farm slaughter, and the history of work and precedent supporting this law, I support:

• The VT Senate and House Committees on Agriculture providing a written letter to VAAFM and FSIS stating their support for the VT law as written, requiring that FSIS and VAAFM provide written justifications for their actions and interpretations, and that VAAFM immediately halt its actions.  

• The repeal of the registration requirement for on-farm slaughter. 

Thank you for your support!”

Next steps?

Join our stakeholder group to strategize how to move forward in this dispute! Reach out to elena@ruralvermont.org to join the OFS Stakeholder Group meeting on Wednesday, February 9 at 11:00am.