Poultry Materials

Current Poultry Fact Sheet

Download .pdf here.

FF Poultry at Farmers' Markets: RV Survey

Working with a Whole Chicken

For consumers!
Download a handout on working with a whole chicken (pdf)

Chef's Handout

Information for Chef's who wish to use Farm Fresh Meat:
Download PDF

Department of Health Site for Sales of Poultry to Restaurants

This site has the form for restaurants to sign

Sample Restaurant Label

Sample Label for farmers selling farm-processed poultry to restaurants.
Download first page here
Download second page here

Sample Farmer's Market Label

Sample Label for farmers selling farm-processed poultry at farmer's market.
Download first page here
Download second page here

Farmer's Handout

Information for farmers who would like to sell farm-processed poultry

2007 Legislative Session - H522 Final Version

2007 Legislative Session - Understanding the Poultry Processing Provision for Bill H522